Discover the culinary treasures of Jia Tong Heng Restaurant, a renowned establishment boasting over 60 years of Teochew and Chinese cuisine. Nestled in Chiang Mai, this Michelin-recommended eatery serves a diverse menu that caters to both traditional and modern palates.
Signature Dishes: Indulge in their famed Stewed Duck with Chinese herbs, Hoi Jor (deep-fried crab meat rolls), and the exquisite Tom Yum Seafood Soup, expertly tailored to your spice preference.
Expertly Prepared: Each dish showcases outstanding skill, like the perfectly fried Chinese spinach in oyster sauce, satisfying even the most discerning diners.
Value for Money: Generous portions at reasonable prices make Jia Tong Heng a top choice for any dining occasion.
With attentive service and a cozy ambiance, it's a place that invites you to return for more delightful experiences.
